Site Selection Franchisee Intranet Platform, Purchasing Co-ops Michigan's Best pizza can be found across the state. Classroom Training: 80 hours, Number of employees needed to run franchised unit: 10 They are: We got all of them untoasted, on white bread, topped with tomatoes, lettuce, pickles, mayonnaise, oil, and vinegar. Despite the wide variety of options this place offers, we don't find many of them particularly compelling. I go to Potbelly about twice as often as Jersey Mike's and don't even bother with Jimmy John's anymore. Many (many!) We tasted the "Italian" featuring four Italian meats: capicola, mortadella, pepperoni and salami with provolone cheese topped with fresh lettuce, tomato, mayo and Italian seasoning on multigrain bun. Yes, except New York City shops do not carry fat-free vinaigrette dressing. The ingredients are fine, but its nothing special. Amy:Agreed on the look of this sub, but it had good flavor. Grand Opening You may get a soft drink, a dessert, or, most likely, a side of chips. Despite the ingenious design of this restaurant, it's still one that we would avoid nonetheless. This sandwich chain is known for their warm and family friendly atmosphere and delicious menu of sub sandwiches, shakes, and cookies. Max $100 credit. Its your treat for Tax Day relief. I miss Which Wich. Youve got questions. Bread is baked on site, and all the vegetables are sliced in house as well. I broil the meatballs first to quickly brown them. Vietnamese Pot-bellied. For the sub shops that didnt have standard toppings for their turkey sandwiches, we created one for them (lettuce, tomato, cucumber, cheese, oil/vinegar). . But since prices vary from state to state when you consider composition, bread and ingredient taste, and overall flavor, there's no beating Potbelly. Originals are the sandwich size we started with in 1977. If you're looking for something more interesting, you might want to opt for one of the signature sandwiches, though they can be kind of hit-or-miss. If you're looking for the best this menu has to offer, we'd recommend one of the more creative options available there, such as the Vito or the Jimmy Cubano. While the food at Potbelly is more upscale, the food at Subway is a bit cheaper. If you're spending money on a sub sandwich, you want to make sure you're going to get a good one, and that's just not a guarantee when you go to Subway. The ingredients were laid out less methodically, and I worried if each bite would include all the ingredients at once. Martha Sorren The potbelly bread was the heartiest of the breads, and tasted very fresh. The chain takes many of its sandwiches and turns them into salads: B.L.T., Chicken Bacon and Ranch, and even Pizza, to name a few (via Subway). But, I wouldn't put anything near good, local sandwiches. The French Dip might be worth a try, but most of the other options are pretty basic. By clicking Sign Up, you also agree to marketing emails from both Insider and Morning Brew; and you accept Insiders, According to foodservice research company, 's 2017 chain restaurant study, reported on by. The best part of this sandwich shop, though? But if you ever find yourself in the South and want to get an amazing sandwich that you may never forget, a trip to Publix is in order. National Media Round out your meal with a real ice cream milkshake, chips, or one of our other sides and desserts. This chain has grown quite a bit from its roots as a quirky sandwich place with an actual potbelly stove from the owners antique shop next door. We added lettuce, tomato, pickles, banana peppers, olives plus oil and vinegar, and salt and pepper. Classroom Training: 37 hours, Purchasing Co-ops However, it doesn't stop there. Amy: I liked the idea that the bread was baked fresh, but thought it had a distinctly sweet taste to it, which wasn't up my alley. The calories in the Potbelly sandwich come from the cheese, while those in the Subway sandwich come from all of the toppings listed on the websites. Need a Which Wich menu? Sure, it's not just a sandwich place, but their sandwiches do comprise a significant portion of the menu. I placed the order and before I could even ask if they baked the bread on site, that little guy was in my hand, and I was on my way. The foot-long sandwich came to $10.49. Plus earn points towards free food and more. For more great stories, head to INSIDER's homepage. Potbelly Corporation is a publicly traded American fast-casual restaurant chain that focuses on submarine sandwiches and milkshakes. Its a Chicago-born chain thats spread its wings beyond the Midwest to places as far afield as India. , All new franchisees participate in a 10-12 week training program. ", Wich is an obsolete noun that can mean either "a bundle of thread" or "a village or settlement.". They are completely customizable, so you can feel free to swap out toppings (Candied Walnuts instead of eggs? And it's not just because of the pandemic these chain locations were struggling well before the economy tanked during the COVID-19 crisis. Amy: This was nice and fresh, with lots of veggies. The potbelly bread was the heartiest of the breads, and tasted very fresh. You can get sandwiches from both Subway and Potbelly, though Potbelly also offers a mac and cheese combo, which can be accompanied byapplesauce, some water, and a cookie, along with the hot meal (via Potbelly). google_ad_type = "text"; Our advice? 6. And its freaking delicious. Amy: The toasting of the bread gives it a nice contrast to the tons of toppings and meat. We love the ambience at this restaurant, but the food is incredible too. In half for you later it does n't stop there are cheaper at Subway is bit... 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